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Foodlove in the Burggasthof Hauptmann

Culinary temptations

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From the breakfast buffet in the morning to the 3-course menu in the evening, the Burggasthof team will spoil you with all kinds of delicious dishes and drinks. Whether roasts in the Rein, hearty game dishes, regional delicacies or vital dishes – in the kitchen of our 3-star inn, junior chef Peter Hauptmann still cooks personally with his team.

You can already look forward to a tasty mix of classic Bavarian cuisine and international dishes.
A lot of love for cooking – old Bavarian recipes, refined with innovative ideas and creative preparation – selected, fresh products from the in-house butcher’s shop – pure seductive pleasure!
When will you let yourself be seduced by culinary delights?

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Opening hours restaurant

Monday to Friday:
from 5:00 pm (warm kitchen: 5:15 pm to 8:00 pm)

Saturday:
11:00 am to 2:00 pm and then again from 5:00 pm
(hot meals 11:15 am to 1:45 pm and 5:15 pm to 8:00 pm)

Sunday and public holidays:
from 11:00 am (hot meals 11:15 am to 1:45 pm and 5:15 pm to 8:00 pm)

We announce our day off every week here or you are welcome to enquire by telephone – Tel. 09942-94350

Opening hours butchery

Monday to Saturday:
07:30 am – 12:00 pm
Thursday and Friday:
14:00 – 17:30
Monday, Tuesday and Wednesday closed in the afternoon!